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Tempranillo Shiraz w/grapeskins – Riverland, Australia
April 2024: Tempranillo Shiraz with Grape Skins – Riverland, Australia
THE WINE: Tempranillo and Shiraz are exceptional blending partners creating a poignant blend abound with rich fruit and spice. Aromas of red berry, chocolate, and peppery spice set the tone for a palate packed with flavours of black cherry, raspberry, blueberry, and plum. Ripe tannin and rich spice lend to the lush mouthfeel, while layered notes of milk chocolate play off savoury elements of tobacco and licorice. A blockbuster example of how these two flavourful grapes amplify each other.
SWEETNESS: DRY || OAK: HEAVY || BODY: FULL || ALCOHOL: 14%
FOOD PAIRING SUGGESTIONS: smoked meat sandwiches, tourtière, carne asada fajitas
SIGNATURE FOOD PAIRING: Smoky Chorizo & Chicken Chili
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Tempranillo, Spain
Winexpert Classic™
Ready in 4 weeks$148.00$148.00Gorgeous ruby red in colour, this medium-bodied wine is Spain’s answer to Cabernet Sauvignon, with strawberry, plum and herbal notes running to a lush finish with hints of vanilla.
Serve with roast pork, sheep’s milk cheeses, roasted vegetables or lamb.Sweetness:Body:Oak:$148.00 (In Store) $92.00 (Take Home)