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Sangiovese Rose
Reserve
Ready in 6 weeks$185.00$185.00Bright flavours of wild strawberry, raspberry and cherry accented with subtle mineral and citrus notes and soft juicy peach undertones. Crisp, fresh and off-dry. Perfect sipping on its own, or pair with cedar planked salmon, grilled chicken or sausage, caprese salad or Hawaiian pizza.
Sweetness:Body:$185.00 (In Store) $129.00 (Take Home) -
Synergy
LE20
Ready in 6-8 weeks$198.00$198.00AVAILABLE MARCH 2021
Chardonnay, Riesling, and Pinot Grigio come together in perfect synergy in this lively off-dry white with tropical and stone fruit flavours, bright acidity, and a crisp balanced finish. Chardonnay provides texture, notes of green apple, pineapple and citrus. Riesling offers lively acidity and floral aromas. Pinot Grigio rounds out the blend with juicy peach, apricot, and pear flavours.
LODI, CALIFORNIA
Located in the middle of California’s Central Valley, Lodi has a classic Mediterranean climate of warm days and cool nights and benefits from cool breezes blowing inland from the San Francisco Bay area – a climate that helps lend grapes a refreshing natural acidity. The mineral rich, sandy soils and dry growing season allow growers to precisely manage vine growth through irrigation, producing more concentrated flavoursSIGNATURE FOOD PAIRING: Kimchi Mac & Cheese
ADDITIONAL FOOD PAIRING SUGGESTIONS: Curried chicken kebabs, pad thai, chicken with grilled pineapple, buttered popcorn (goes great with casual cuisine!) Serve well chilled as an aperitif.
Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.Sweetness:Body:$198.00 (In Store) $142.00 (Take Home) -
Nerello
LE20
Ready in 6-8 weeks$198.00$198.00AVAILABLE FEBRUARY 2021
Grown on the slopes of an active volcano, Nerello is a wine that knows how to get your attention and keep it. Appealing aromas of cherry, strawberry and rose unfold into juicy red berry and crushed strawberry flavours with hints of cinnamon and herbs. Sleek and savoury with earthy and mineral nuances, fresh acidity and smooth, polished tannins.
SICILY, ITALY
Sun-kissed Sicily has been growing grapes for more than 3,000 years; the hot temperatures, consistent sunshine and moderate rainfall make it a wine haven. The slopes around Mount Etna on the island’s east coast are a sweet spot for Nerello, where the higher elevation brings cooler nighttime temperatures which help maintain the grape’s desirable acidity. The volcanic soils impart mineral notes on the grape, and with Etna’s frequent eruptions, soil composition is constantly transforming.SIGNATURE FOOD PAIRING: Sheet Pan Sausage & Vegetable Dinner
ADDITIONAL FOOD PAIRING SUGGESTIONS: Tuna and swordfish, meatballs, roasted tomatoes, marinated bell peppers, Pasta alla Norma (traditional Sicilian pasta dish with sautéed eggplant and tomato sauce topped with ricotta), chorizo, stuffed red peppers with goat cheese
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.Body:Oak:$198.00 (In Store) $142.00 (Take Home) -
Carmenère, Chile
Winexpert Reserve™
Ready in 6 weeks$178.00$178.00Raspberry, plum and vanilla.
Sweetness:Body:Oak:$178.00 (In Store) $122.00 (Take Home) -
Grenache Rosé, Australia
Winexpert Reserve™
Ready in 6 weeks$178.00$178.00Strawberry, raspberry with crisp acidity.
Sweetness:Body:$178.00 (In Store) $122.00 (Take Home) -
Pinot Noir, California
Winexpert Classic™
Ready in 4 weeks$145.00$145.00Strawberry, cherry and earthy notes.
Sweetness:Body:Oak:$145.00 (In Store) $89.00 (Take Home) -
Riesling, Washington
Winexpert Classic™
Ready in 4 weeks$145.00$145.00Floral, green apple and lime.
Sweetness:Body:$145.00 (In Store) $89.00 (Take Home)
Maple Ridge, BC, V2X 3E1
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