Limited Release Wines Archives

Alias w/grapeskins Spain Limited Release
Private Reserve
Ready in 8 weeks
$235.00
$235.00
**SOLD OUT – WATCH FOR THE NEXT LIMITED RELEASE JULY 2027**

Alias – AKA Your new favourite wine. A blend of Monastrell, Tempranillo, and Cabernet Sauvignon from Valencia, Spain.

Dark fruit, chocolate and oaky aromas give way to a palate of rich black fruit with soft strawberry. Undertones of tobacco and chocolate add depth and complexity alongside nutty notes and spice. Bold and structured, this full-bodied red offers firm tannins perfectly balanced by medium-high acidity.

Monastrell & Tempranillo, two iconic indigenous varietals, complement each other well and the blend is becoming increasingly popular with modern Spanish winemakers. Monastrell delivers bold tannin and rich black fruit, while Tempranillo brings red berry notes and lively acidity. Cabernet Sauvignon also grows well here and is a favoured blending partner for adding complexity. These three varietals are key red grapes in the region and together they showcase Valencia’s signature blend of tradition, innovation, and quality.

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$235.00 (In Store) $179.00 (Take Home)
Altitude Red Limited Release, Argentina
Classic
Ready in 4 weeks
$161.00
$161.00
Coming in August 2026!

Altitude Red is a blend of Bonarda, Malbec, Cabernet Sauvignon, and Syrah sourced from high elevation vineyards in Argentina. It’s jammy and smooth with balancing flavours of plum, cherry, vanilla, and spice.

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$161.00 (In Store) $105.00 (Take Home)
Altitude White Limited Release, Argentina
Classic
Ready in 4 weeks
$161.00
$161.00
Coming in August 2026!

Altitude White is a blend of Torrontés, Muscat, and Chardonnay sourced from high elevation vineyards in Argentina. It’s crisp, refreshing, and showcases bright peach, citrus, and melon flavours.

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$161.00 (In Store) $105.00 (Take Home)
Blanc de Noir – Languedoc, France
LE25
Ready in 6 weeks
$212.00
$212.00
January 2026: Blanc de Noir – Languedoc, France **SOLD OUT**

THE WINE: A truly distinctive white wine made from black Grenache grapes with minimal skin contact. Blanc de Noir, meaning ‘white from black’, leans toward white peach, and pink grapefruit flavours with subtle spice. Herbaceous notes, soft echoes of red apple and strawberry, and crisp acidity finish out this showpiece.

THE REGION: Grenache enjoys ideal conditions in this coastal region, where cooling sea breezes moderate the hot, sunny Mediterranean climate. The most common soils are limestone and clay, which help retain moisture in the dry landscape. Limited rainfall and coastal winds yield concentrated fruit, enabling expressive, innovative styles.

PRICE: $212.00 Made on Premise || $156.00 Kit only

SWEETNESS: DRY || OAK: NONE || BODY: MEDIUM || ALCOHOL: 12.5%

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$212.00 (In Store) $156.00 (Take Home)
Bobal Cabernet Sauvignon – Valencia, Spain
LE23
Ready in 6 weeks
$209.00
$209.00
December 2023: Bobal Cabernet Sauvignon – Valencia, Spain **SOLD OUT** Watch for LE25 Announcement

This Spanish red combines Bobal and Cabernet Sauvignon to deliver a medium-bodied wine with a fruity palate and silky tannin. Aromas of black fruit, mild spice, and subtle toasty oak. The first sip shows bright flavours of plum, cassis, and cherry joined by notes of licorice, cocoa, oak, and earthy nuances. Fresh acidity, soft tannin, and a light spicy sensation complete this polished blend.

SWEETNESS: DRY || OAK: MEDIUM || BODY: MEDIUM || ALCOHOL: 13.5%

FOOD PAIRING SUGGESTIONS: Valencian paella, chorizo and Manchego flatbread, stew

SIGNATURE FOOD PAIRING: Best Skillet Steak

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$209.00 (In Store) $153.00 (Take Home)
Chocolate Raspberry Dessert Wine
Après
Ready in 6 weeks
$166.00
$166.00
**SOLD OUT FOR THE SEASON. COMING IN SEPTEMBER 2026 WATCH FOR MORE NEWS SHORTLY**

Cherry, plum, bright raspberry, luscious chocolate

This fan favourite is dessert in a glass – take it to the next level by making affogato. Place 2 small scoops of vanilla ice cream or gelato into a coffee cup, then pour in a shot of espresso and a shot of Chocolate Raspberry dessert wine. Top with shaved dark chocolate and a couple of fresh raspberries.

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$166.00 (In Store) $110.00 (Take Home)
Dessert Wine
Après
Ready in 6 weeks
$166.00
$166.00
**SOLD OUT FOR THE SEASON. WATCH FOR NEWS IN SEPTEMBER 2026**

Rich and warm with flavours of fig, plum and chocolate notes makes this a bold, decadent and distinctive dessert wine. This classic dessert wine is perfect for sipping after dinner, paired with a cheese plate, or included in a cocktail. Styled after the famous sweet red wine from Portugal.

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$166.00 (In Store) $110.00 (Take Home)
Dirty Shirley Cocktail
Twisted Mist
Ready in 4 weeks
$133.00
$133.00
A playful twist on a nostalgic favourite, this grown-up Shirley Temple blends flavours of lemon-lime soda, grenadine, vodka, and maraschino cherry. Fresh, flavourful and full of fun.

NEW this year!

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$133.00 (In Store) $77.00 (Take Home)
Fuzzy Navel Cocktail
Twisted Mist
Ready in 4 weeks
$133.00
$133.00
**SOLD OUT FOR THE SEASON. WATCH FOR MORE IN SPRING 2027**

Juicy orange and ripe peach come together in this light and refreshing throwback flavour that is brunch-ready and backyard approved.

NEW this year!

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$133.00 (In Store) $77.00 (Take Home)
Iced Tea Cocktail
Twisted Mist
Ready in 4 weeks
$133.00
$133.00
**SOLD OUT**

Classic iced tea flavour with a twist of lemon makes this an easygoing crowd-pleaser. Smooth, refreshing, and made for pitchers, patios, and easy summer sipping.

Returning this year by popular demand! This one sold out fast last year, reserve yours now so as not to be disappointed!

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$133.00 (In Store) $77.00 (Take Home)
Infusion with grapeskins, Lodi, CA – Limited Release
Private Reserve
Ready in 8 weeks
$250.00
$250.00
**INFUSION IS BACK!! IN STOCK NOW**

INFUSION combines California’s two favourite red varietals, Cab Sauv and Zinfandel, with Syrah, an increasingly popular variety in the state. Combined, the three make a bold wine with an abundance of rich red and dark berry flavours, and serious tannin. But it’s the story behind the name INFUSION that really makes this wine unique.

In a Winexpert first, juice for this limited release was pre-oaked in-house, steeping for several months with whisky oak chips specially sourced from Niagara. This pre-oaking adds roundness to the body, elevates tannin, and infuses the juice with nuanced sweet spice and vanilla character, making this wine a truly “great one”.

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$250.00 (In Store) $194.00 (Take Home)
Malbec Cabernet – Mendoza, Argentina
LE25
Ready in 6 weeks
$212.00
$212.00
February 2026: Malbec Cabernet – Mendoza, Argentina **SOLD OUT**

THE WINE: A bold, charismatic blend showcasing the richness of Malbec and structure of Cabernet Sauvignon. Aromas of violet, dark fruit, and spice lead to a palate of plum, blackberry, and gentle peppercorn. Well-integrated tannins and acidity bring lift, leaving a smooth finish lingering with dark fruit and warmth.

THE REGION: Altitude is key to quality – sitting at the foot of the Andes, these are some of the world’s highest vineyards, averaging 900m above sea level. Intense sun ripens grapes fully, while cool mountain nights preserve acidity. Dry, rocky soils stress the vines, yielding smaller, concentrated grapes ideal for bold wines.

PRICE: $212.00 Made on Premise || $156.00 Kit only

SWEETNESS: DRY || OAK: MEDIUM || BODY: FULL || ALCOHOL: 14%

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$212.00 (In Store) $156.00 (Take Home)
Miami Vice Cocktail
Twisted Mist
Ready in 4 weeks
$133.00
$133.00
Pina Colada meets Strawberry Daiquiri in this beachy mashup bursting with strawberry, pineapple, lime and coconut flavours. Serve over ice and garnish for major vacation vibes.

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$133.00 (In Store) $77.00 (Take Home)
Nebbiolo – Lodi, California
LE23
Ready in 6 weeks
$209.00
$209.00
February 2024: Nebbiolo – Lodi, California, USA **SOLD OUT** Watch for LE25 Announcement

THE WINE: The regal Italian red you know and love with a bit of laid-back California charm. Nebbiolo maintains its strong tannin on North American soil but reins in some boldness, showing more voluptuous fruit and floral undertones. Aromas hint at rose and violet with notes of earth and spice. Cherry and raspberry flavours are forefront, while licorice, plum and chalky earth notes add depth. A gratifying wine with strong structure and balance thanks to Nebbiolo’s characteristic high tannin and acidity.

SWEETNESS: DRY || OAK: HEAVY || BODY: FULL || ALCOHOL: 14%

FOOD PAIRING SUGGESTIONS: braised short ribs, caponata, spiced lamb tagine, white truffle fettucine

SIGNATURE FOOD PAIRING: Prosciutto & Olive Pizza

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$209.00 (In Store) $153.00 (Take Home)
Pacific Quartet Red with grapeskins – Pacific Rim
LE25
Ready in 8 weeks
$230.00
$230.00
April 2026: Pacific Quartet Red with grapeskins – Pacific Rim **SOLD OUT**

THE WINE: Four varietals from four countries: Chilean Carmenere, Australian Shiraz, California Cabernet Sauvignon, and New Zealand Merlot create a delectably bold, well-structured blend. Aromas of blackberry, cherry, and spice lead to a rich palate layered with blackcurrant, plum, and dark chocolate. Firm tannins and toasty oak deliver a long, satisfying finish.

THE REGION: The Pacific Rim’s diverse climates offer ideal conditions for premium grape growing. From Chile’s coastal vineyards and Australia’s sun-drenched regions to California’s rich soils and New Zealand’s cool maritime zones, this unique blend of terroirs contributes to the wine’s vibrant fruit, balanced acidity, and complex character.

PRICE: $230.00 Made on Premise || $174.00 Kit only

SWEETNESS: DRY || OAK: HEAVY || BODY: MEDIUM-FULL || ALCOHOL: 14% GRAPESKINS

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$230.00 (In Store) $174.00 (Take Home)
Pink Moscato
Classic
Ready in 4 weeks
$150.00
$150.00

**PINK MOSCATO is back May 2026**

Light and refreshing on the palate with flavours of fresh strawberry, raspberry and cherry. This wine pairs great with fruit kabobs, spicy dishes, chinese takeout and sweet desserts. Available in limited quantities only – once they’re gone, they’re gone.

Alcohol: 8.5%*
*Alcohol level based on following Winexpert winemaking instructions.

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$150.00 (In Store) $94.00 (Take Home)