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Besito – Manchuela, Spain
LE24
Ready in 6 weeks$210.00$210.00March 2025: Besito – Mancheula, Spain **ONLY 2 KITS LEFT IN STOCK** REDUCED TO CLEAR – SAVE $20 UNTIL THEY ARE GONE.
THE WINE: Besito, Spanish for little kiss, is a vibrant blend of Macabeo and Moscatel (Muscat) with citrus and white blossom aromas. Peach, tropical fruit, and citrus flavours are rounded out with notes of honeysuckle and lemon zest. Smooth and succulent with a touch of sweetness.
THE REGION: Manchuela, Spain has vineyards up to 1,000m above sea level. The altitude moderates the heat, which slows ripening, resulting in white grapes that produce fresh, fruity wines with good acidity.
PRICE: $210.00 Made on Premise || $154.00 Kit only
SWEETNESS: OFF-DRY || OAK: NONE || BODY: MEDIUM || ALCOHOL: 12.5%
Sweetness:Body:$210.00 (In Store) $154.00 (Take Home) -
Blanc de Noir – Languedoc, France
LE25
Ready in 6 weeks$212.00$212.00January 2026: Blanc de Noir – Languedoc, France
THE WINE: A truly distinctive white wine made from black Grenache grapes with minimal skin contact. Blanc de Noir, meaning ‘white from black’, leans toward white peach, and pink grapefruit flavours with subtle spice. Herbaceous notes, soft echoes of red apple and strawberry, and crisp acidity finish out this showpiece.
THE REGION: Grenache enjoys ideal conditions in this coastal region, where cooling sea breezes moderate the hot, sunny Mediterranean climate. The most common soils are limestone and clay, which help retain moisture in the dry landscape. Limited rainfall and coastal winds yield concentrated fruit, enabling expressive, innovative styles.
PRICE: $212.00 Made on Premise || $156.00 Kit only
SWEETNESS: DRY || OAK: NONE || BODY: MEDIUM || ALCOHOL: 12.5%
Sweetness:Body:$212.00 (In Store) $156.00 (Take Home) -
Carmenere Cabernet Syrah – Maipo, Chile
LE24
Ready in 6 weeks$210.00$210.00THIS WINE IS SOLD OUT FOR THE SEASON. WATCH FOR THE LE25 ANNOUNCEMENT!
December 2024: Carmenère/Cabernet Sauvignon/Syrah – Maipo, Chile
THE WINE: Savour the plum and dark berry aromas. Concentrated plum flavours are woven with cherry, subtle baking spice, and soft tannins, culminating in a chocolaty finish accented by lingering plum and toasty notes.
THE REGION: Maipo, Chile is known for producing prestigious wines. The mild Mediterranean type climate sees little rainfall, but controlled drip irrigation and fertile clay-based soils work to produce rich red wines.
PRICE: $210.00 Made on Premise || $154.00 Kit only
SWEETNESS: DRY || OAK: MEDIUM || BODY: MEDIUM-FULL || ALCOHOL: 13.5%
Sweetness:Body:Oak:$210.00 (In Store) $154.00 (Take Home) -
Chocolate Raspberry Dessert Wine
Après
Ready in 6 weeks$166.00$166.00Cherry, plum, bright raspberry, luscious chocolate
This fan favourite is dessert in a glass – take it to the next level by making affogato. Place 2 small scoops of vanilla ice cream or gelato into a coffee cup, then pour in a shot of espresso and a shot of Chocolate Raspberry dessert wine. Top with shaved dark chocolate and a couple of fresh raspberries.
Sweetness:Body:Oak:$166.00 (In Store) $110.00 (Take Home) -
Dessert Wine
Après
Ready in 6 weeks$166.00$166.00Rich and warm with flavours of fig, plum and chocolate notes makes this a bold, decadent and distinctive dessert wine. This classic dessert wine is perfect for sipping after dinner, paired with a cheese plate, or included in a cocktail. Styled after the famous sweet red wine from Portugal.
Sweetness:Body:Oak:$166.00 (In Store) $110.00 (Take Home) -
Double Blanc – Riverland, Australia
LE24
Ready in 6 weeks$210.00$210.00January 2025: Double Blanc – Riverland, Australia **SOLD OUT** watch for the LE25 announcement in September!
THE WINE: A fresh, fruit-driven blend of Chenin Blanc and Sauvignon Blanc. Fresh citrus and pear flavours are forefront with notes of gooseberry, tropical fruit, and hints of lemon peel. Serve lightly chilled to emphasize the zesty acidity.
THE REGION: Riverland, Australia surrounds the long and winding Murray River, a vital water source for the hot, dry region. The Continental climate and long sunny days make for vibrant, full ripened grapes.
PRICE: $210.00 Made on Premise || $154.00 Kit only
SWEETNESS: DRY || OAK: NONE || BODY: MEDIUM || ALCOHOL: 12.5%
Sweetness:Body:$210.00 (In Store) $154.00 (Take Home) -
Fourtitude w/grapeskins – Riverland, Australia
LE24
Ready in 8 weeks$228.00$228.00April 2025: Fourtitude with Grape Skins – Riverland, Australia **SOLD OUT**
THE WINE: A bold blend of Cabernet Sauvignon, Shiraz, Mataro, and Merlot. Rich aromas of blackcurrant, cedar, and spice. Intense flavours of blackcurrant, plum, dark cherry, and spice with hints of vanilla, smooth tannins and a lingering finish.
THE REGION: Riverland, Australia is a powerhouse of Australian wine. Red wine grapes thrive in the endless sunshine and low humidity, producing lush wines with rich texture and ample berry flavours.
PRICE: $228.00 Made on Premise || $172.00 Kit only
SWEETNESS: DRY || OAK: HEAVY || BODY: FULL || ALCOHOL: 14%
Sweetness:Body:Oak:$228.00 (In Store) $172.00 (Take Home) -
Malbec Cabernet – Mendoza, Argentina
LE25
Ready in 6 weeks$212.00$212.00February 2026: Malbec Cabernet – Mendoza, Argentina
THE WINE: A bold, charismatic blend showcasing the richness of Malbec and structure of Cabernet Sauvignon. Aromas of violet, dark fruit, and spice lead to a palate of plum, blackberry, and gentle peppercorn. Well-integrated tannins and acidity bring lift, leaving a smooth finish lingering with dark fruit and warmth.
THE REGION: Altitude is key to quality – sitting at the foot of the Andes, these are some of the world’s highest vineyards, averaging 900m above sea level. Intense sun ripens grapes fully, while cool mountain nights preserve acidity. Dry, rocky soils stress the vines, yielding smaller, concentrated grapes ideal for bold wines.
PRICE: $212.00 Made on Premise || $156.00 Kit only
SWEETNESS: DRY || OAK: MEDIUM || BODY: FULL || ALCOHOL: 14%
Body:Oak:$212.00 (In Store) $156.00 (Take Home) -
Pacific Quartet Red with grapeskins – Pacific Rim
LE25
Ready in 8 weeks$230.00$230.00April 2026: Pacific Quartet Red with grapeskins – Pacific Rim
THE WINE: Four varietals from four countries: Chilean Carmenere, Australian Shiraz, California Cabernet Sauvignon, and New Zealand Merlot create a delectably bold, well-structured blend. Aromas of blackberry, cherry, and spice lead to a rich palate layered with blackcurrant, plum, and dark chocolate. Firm tannins and toasty oak deliver a long, satisfying finish.
THE REGION: The Pacific Rim’s diverse climates offer ideal conditions for premium grape growing. From Chile’s coastal vineyards and Australia’s sun-drenched regions to California’s rich soils and New Zealand’s cool maritime zones, this unique blend of terroirs contributes to the wine’s vibrant fruit, balanced acidity, and complex character.
PRICE: $230.00 Made on Premise || $174.00 Kit only
SWEETNESS: DRY || OAK: HEAVY || BODY: MEDIUM-FULL || ALCOHOL: 14% GRAPESKINS
Sweetness:Body:Oak:$230.00 (In Store) $174.00 (Take Home) -
Petit Verdot/Petite Sirah – Lodi, California
LE24
Ready in 6 weeks$210.00$210.00February 2025: Petit Verdot/Petite Sirah – Lodi, California, USA **SOLD OUT! WATCH FOR THE LE25 ANNOUNCEMENT**
THE WINE: Black cherry and blackberry flavours lead the way, while undertones of warm blueberry and plum build with each sip. Lush and velvety with a long finish of dark fruit and spice.
THE REGION: Lodi, California experiences warm days and cool nights which helps lend grapes a refreshing natural acidity; rich sandy soils and the dry growing season promote concentrated flavours.
PRICE: $210.00 Made on Premise || $154.00 Kit only
SWEETNESS: DRY || OAK: MEDIUM-HEAVY || BODY: FULL || ALCOHOL: 14%
Sweetness:Body:Oak:$210.00 (In Store) $154.00 (Take Home) -
Pinot Gris Verdelho – Riverland, Australia
LE25
Ready in 6 weeks$212.00$212.00March 2026: Pinot Gris Verdelho – Riverland, Australia
THE WINE: Citrus and tropical aromas carry through to a lively palate. Pinot Gris brings melon and pear, while Verdelho adds tropical fruit. Notes of pineapple, guava, and citrus are lifted by green apple and subtle spice. Silky texture, crisp acidity, and a light mineral note create a refreshing finish.
THE REGION: Verdelho thrives in Riverland’s warm Mediterranean style climate. Hot days promote ripening, while cool nights help retain acidity – crucial for Pinot Gris. The winding Murray River provides reliable irrigation in this dry region, nourishing fertile loam and clay soils. These conditions produce fully ripened grapes, yielding fresh, fruit-driven wines.
PRICE: $212.00 Made on Premise || $156.00 Kit only
SWEETNESS: DRY || OAK: NONE || BODY: MEDIUM || ALCOHOL: 13%
Sweetness:Body:$212.00 (In Store) $156.00 (Take Home) -
Riesling Icewine Style
Après
Ready in 6 weeks$166.00$166.00Peach, honey, sweet citrus, marmalade.
Our most-loved icewine style is back! Serve chilled and enjoy on its own, or serve alongside creamy cheesecake, a cheese plate featuring toasted nuts and honey drizzle, or mix with vodka and garnish with frozen grapes for an Icewine Martini.
Sweetness:Body:$166.00 (In Store) $110.00 (Take Home)
Serving Maple Ridge & Pitt Meadows, BC Since 1994
