Clink Pink! Selection Italian Pink Pinot Grigio

Back by popular demand! Available February 14, 2019 for a VERY limited time. Reserve yours now.

It’s About Wine! and Winexpert are excited to present to you a spectacular limited release rosé: SELECTION Italian Pink Pinot Grigio. This Pinot Grigio is tickled pink and ready for summer-sipping. Off-dry, crisp and light-bodied with a pale salmon pink hue, this wine presents light apple, pear, floral and tropical fruit aromas that accompany delightful strawberry and rhubarb flavours. Only a limited quantity of this fantastic varietal will be produced and you can reserve yours at It’s About Wine! now until it’s gone – which won’t take long!

Each Spring, Winexpert releases a “short run” rosé and the demand for these wines has been steadily growing as wine lovers discover the quality and versatility of blushes. This coupled with the incredible popularity of Pinot Grigio means this wine is destined to sell out…and quickly. Don’t miss out – reserve your batch(es) today! SELECTION Italian Pink Pinot Grigio will be available at It’s About Wine! beginning February 14, 2019 for a limited time only. Ready in only 6-8 weeks and producing 23L of finished wine, SELECTION Pink Pinot Grigio is priced at $185 On-Premise or $129 Kit-Only.

 

The Style:

Rosé wine has begun to come into its own in recent years and has become a serious style of wine unto itself. Rosés most often offer a lighter, brighter, sunnier take on your favourite red wine grapes. This year’s release is based on a grape that is most often associated with white wine! Either way, rosés aren’t just for novice wine drinkers. Todays rosés will please the palate of even the most discerning wine aficionado. Lip-smacking fruit and mouth-watering acidity, lightly chilled rosé wines are versatile and food-friendly.

Food Pairing:

Rosé really does go with (almost) everything. SELECTION Pink Pinot Grigio has some residual sweetness making it a perfect partner for spicier fare. It’s also a great match for light salads, shellfish and other seafood, goat’s cheeses, chicken, and pork.